Too much Fun in the Kitchen?
 Oh my goodness everyone was in a fun loving mood this week! Perhaps it was because two students were absent and we had a smaller group. Whatever the reason it was a jovial atmosphere . The students knew the drill, as they expertly chopped onions, diced celery and apples, and minced the garlic. But when the bowl of grated Parmesan cheese landed upside down on the floor, the question was - too much fun in the kitchen?