Charm City eats, museums, and waterfront stays in Baltimore | Field Trip

Sometimes you take a road trip to experience something totally different from the world you inhabit — the absolute silence of a state forest, the carnivalesque majesty of the shore in full swing. A weekend in Baltimore is not that kind of trip.

Charm City is the most Philly of the cities on the Acela corridor: smaller in size, but equally quirky, proud, and shaped by blue-collar roots. (Our accents are even passably close.) It’s also stacked with restaurants, museums, and cultural institutions that compete on a national level, all with a distinctly Baltimorean flavor, less than two hours away.

Here’s how to spend a long weekend in Charm City.

Once arriving in Baltimore proper, take I-83 up to the Remington neighborhood on the north side of the city, where Café Los Sueños roasts and brews its own beans in a peaceful, light-washed space a couple blocks off the highway exit. (The name translates to “Café of Dreams,” fitting for owner Carlos Payes, who came to the U.S. from the coffee plantations of El Salvador.) A horchata latte and croissant make for a perfectly calming start to the trip.

📍 2740 Huntingdon Ave., Unit B, Baltimore, Md. 21211

If it’s not too cold — and you’re up for a walk — Los Sueños sits near the eastern edge of Druid Hill Park, the third-oldest urban park in the country and, for millennials, the namesake of Dru Hill. Follow the path along Druid Lake toward the Rawlings Conservatory, a circa-1888 botanical garden with five greenhouses. Even when it’s frosty outside, the impressive Victorian conservatories filled with tropical orchids, ceiling-skimming palms, and citrus blossoms deliver full-on summer music-video energy.

📍 3100 Swann Dr., Baltimore, Md. 21217

Check into the Pendry Baltimore, a moody, stylish 127-room hotel housed in a grand 1914 building on the former Recreation Pier. The Fell’s Point location is both charming and convenient, putting you within walking distance of many of Baltimore’s marquee attractions. Many of the wood-and-leather-clad rooms overlook the waterfront. The huge pool, which seems to float in the Inner Harbor, will have you booking a return visit for summer.

📍 1715 Thames St., Baltimore, Md. 21231

No curveball here. The National Aquarium is Baltimore’s claim to fame, and if the last time you were here was on an eighth-grade field trip, you should come back as an adult, with or without your own kids. The sprawling complex houses 2.2 million gallons of water and residents ranging from reef sharks and puffins to otters and moray eels. Don’t miss the Harbor Wetland exhibit, which opened in 2024 along a series of floating docks in the Inner Harbor and be sure to book tickets in advance. Aim for off-hours to beat the crowds.

📍 501 E. Pratt St., Baltimore, Md. 21202

The title Cap Bathing Moligator With Angelic Visitation (Dickens 44) tells you just about everything you need to know about the boundary-pushing work housed at the American Visionary Art Museum. This brick-and-mirror-clad institution in Federal Hill celebrates outsider art in all its surreal glory from landscapes to cosmological oil paintings to sculptures of a mosaic-winged Icarus and Baltimore icon Divine. The collection embodies the city’s DIY spirit and unbreakable creative streak.

📍 800 Key Hwy., Baltimore, Md. 21230

With its deep pedigree and polished service, Charleston in Harbor East possesses a sense of occasion that few restaurants have anymore. Even if you’re just passing through for drinks in its swanky little lounge, where local power brokers and big-night-out suburbanites mingle with tourists, those drinks are crafted with gravitas and élan as much as sparkling wine, passionfruit and honey (the Ipanema Fizz), or blanco tequila, Strega, and ginger (the Arandas Monk). The wine list is famously deep, which helps explain why Charleston won the James Beard Award for Outstanding Wine and Other Beverages Program.

📍 1000 Lancaster St., Baltimore, Md. 21202

From one medalist to another, the Wren, one of Bon Appetit’s best new restaurants of 2025, sits less than a 10-minute walk from Charleston in Fell’s Point. The location is an ideal spot for drink or dinner, with a much more casual silhouette with its wood paneling, pressed-tin ceilings, and no-reservations policy. It’s a pub essentially, and like the very best pubs in Ireland and the U.K. (partner Millie Powell hails from Dublin), the cooking comforts and satisfies on a cellular level. Think glazed ham, golden onion pie, sharp cheeses, honey-roasted apple cake, and the like. (Your Philly analog is Meetinghouse.) As expected, the bartenders pour a precise pint of Guinness, the perfect finale to a Baltimore weekend.

📍 1712 Aliceanna St., Baltimore, Md. 21231