Craig LaBan ordered dinner at the AMC Dine-In at Fashion District. There were spills.

Full food service movie theaters are growing in popularity. But does eating in full recline make watching a film better? Whatcha gonna do?

Craig LaBan ordered dinner at the AMC Dine-In at Fashion District. There were spills.

Full food service movie theaters are growing in popularity. But does eating in full recline make watching a film better? Whatcha gonna do?

Review

Cicala Review: An elegant new Italian for North Broad and historic Divine Lorraine Hotel

Chefs Joe Cicala and Angela Cicala embrace a world of retro finery, with show-stopping interpretations of Southern Italy.
Review

Cicala Review: An elegant new Italian for North Broad and historic Divine Lorraine Hotel

Chefs Joe Cicala and Angela Cicala embrace a world of retro finery, with show-stopping interpretations of Southern Italy.

Inside Fiorella, Marc Vetri’s pasta bar in Bella Vista

Something bold, something new: The chef converts a 19th-century butcher shop into a casual restaurant. No reservations. 14 seats. Get in, get out. Ciao.

Inside Fiorella, Marc Vetri’s pasta bar in Bella Vista

Something bold, something new: The chef converts a 19th-century butcher shop into a casual restaurant. No reservations. 14 seats. Get in, get out. Ciao.
More Stories

Good Taste: Incredible Indian lamb chops straight from the tandoor

These tandoor-roasted Indian lamb chops are memorably tender, flavorful and also a great deal.

Pasta dreams in South Philly | Let’s Eat

Also: A Turkish BYOB in Bella Vista and a Vietnamese restaurant-slash-ice cream parlor in South Philly.

Chocolate ganache pierogis for Valentine's Day? Yes, please.

These deep-fried pockets of dough have molten chocolate centers.

Stuck with a Tango gift card? Another Main Line restaurant owner offers help.

The owner of the nearby Avalon Bistro is offering $25 credit on meals at his restaurant.

In one pot, Philly history

For centuries, Philadelphia pepper pot was more than a stew, it was the most popular dish sold on the streets and in taverns. Chefs are reviving the dish as part of West Philly culinary history.

M Restaurant at Morris House Hotel to close, but catering to remain

Private events on the books will be handled by Feast Your Eyes catering.

On jury duty in Philly? Don’t sacrifice taste for time.

From quick meals at Reading Terminal to dumplings in Chinatown, here's how to stay well-fed and alert while doing your civic duty.

Quiz: Where did Craig LaBan eat this week? Take our quiz.

Brussels sprouts pizza, buko, and a lobster cobb salad.

Center City’s new Chestnut Diner has 24-hour aspirations

The Chestnut is open round the clock on weekends. But the owner intends to flip the 24/7 switch after he builds his daytime business.

At Human Robot in Kensington, beers with old-school and modern touches — plus sandwiches

"It’s the evolution of where beer is going," says one of the owners.

There’s a new lounge scene east of Broad | Let’s Eat

Also: Word of a new hideaway up the hill in Manayunk.

Philly’s bagel scene keeps getting better. Meet its newest bakers.

They're taking oven space where they can get it, and not making compromises.

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