These tandoor-roasted Indian lamb chops are memorably tender, flavorful and also a great deal.

Also: A Turkish BYOB in Bella Vista and a Vietnamese restaurant-slash-ice cream parlor in South Philly.

These deep-fried pockets of dough have molten chocolate centers.

The owner of the nearby Avalon Bistro is offering $25 credit on meals at his restaurant.

For centuries, Philadelphia pepper pot was more than a stew, it was the most popular dish sold on the streets and in taverns. Chefs are reviving the dish as part of West Philly culinary history.

Services are set for Saturday.

Private events on the books will be handled by Feast Your Eyes catering.

From quick meals at Reading Terminal to dumplings in Chinatown, here's how to stay well-fed and alert while doing your civic duty.

Brussels sprouts pizza, buko, and a lobster cobb salad.

The Chestnut is open round the clock on weekends. But the owner intends to flip the 24/7 switch after he builds his daytime business.

"It’s the evolution of where beer is going," says one of the owners.

Also: Word of a new hideaway up the hill in Manayunk.

They're taking oven space where they can get it, and not making compromises.