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Three pizza styles at the new Hook & Master

Jose Garces and Steven Seibel are offering three varieties of pizza at Hook & Master: a Brooklyn round, a thin Chicago tavern pizza, and a Chicago pan pizza.

Brooklyn-style round pizza, which is chef Steven Seibel's specialty, is one of three varieties offered at Hook & Master in Kensington.
Brooklyn-style round pizza, which is chef Steven Seibel's specialty, is one of three varieties offered at Hook & Master in Kensington.Read moreMICHAEL KLEIN / Staff
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