Expensive trips around the world, on your dime | Morning Newsletter
Plus, how Inquirer.com’s new look came together.
The Morning Newsletter
Start your day with the Philly news you need and the stories you want all in one easy-to-read newsletter
The investment staff at Pennsylvania’s largest pension fund have run up big travel bills — including to Hong Kong, Sydney, San Francisco, and Zurich. Before the pandemic kept everyone at home, staff at PSERS, the retirement plan for Pennsylvania teachers and school employees, spent more than $1.5 million on travel over three years. My colleague Craig McCoy breaks down the most expensive trips, and what the fund plans to do about it.
And this week, you may have noticed that Inquirer.com looks a little different. We have a brand new home page design, and I spoke with two of my colleagues who did a lot of work to make it happen. Jessica Parks, director of news products and projects, and Kat Sheplavy, senior product manager, explain how reader feedback affected the design and the challenges involved in the switch a little later in this newsletter.
— Lauren Aguirre (@laurencaguirre, morningnewsletter@inquirer.com)
The week ahead
More students are majoring in political science and running for public office, including at Villanova. The chair of the university’s political science department says the major hasn’t seen such a surge since 9/11.
FEMA will pay families up to $9,000 to help with COVID-19-related funeral costs. Here’s how to apply and who’s eligible.
A judge has found a North Philly landlord in contempt of court after locking residents out of their units again The case involves more than two dozen tenants of the Moscow & Monica apartments who say they were scammed out of their rent money.
Philly’s community fridge scene is booming. Since July 2020, roughly 25 fridges and pantries have opened up throughout the city to help feed neighbors in need. And even more are on the way.
This week’s most popular stories
Landlord locks out tenants despite judge’s order, then leaves the states
As you plan your 2021 garden, pick plants that support bees, butterflies and ladybugs
‘This kid doesn’t have a chance’: How the Phillies inevitably ruined Scott Kingery | Marcus Hayes
Worrisome COVID-19 variants are taking hold in Pa. and N.J., threatening the success of vaccines
Behind the story with Jessica Parks and Kat Sheplavy
Each week, we go behind the scenes with one of our reporters or editors to discuss their work and the challenges they face along the way. This week we chat with Director of News Products & Projects Jessica Parks and Product Manager for Reader Experience Kat Sheplavy about Inquirer.com’s new website design, why the change was needed and what you can expect from our new homepage.
Can you describe your job?
Jessica Parks: Our product is journalism, whether it’s on our website, app, newsletters, or live events. The reporting process is complex, and then it gets customized for each platform. The Product Department’s job is to make everything look simple and inviting to readers, and my job is to make it easier for the newsroom to accomplish. I talk a lot about editorial standards, transparency, user experience, preventing errors, and the best ways to present different stories.
Kat Sheplavy: As Product Manager for Reader Experience, my job is to make Inquirer.com as easy as possible for our audience to use and engage with. First impressions mean a lot, so I spend a lot of time working with departments across the company (including the newsroom, design, engineering, marketing, sales, customer service, and finance) to make sure that they are thinking about the reader experience first when making decisions.
Why did The Inquirer decide to change up the look of its website?
JP: Our old site reflected our old ways of covering the news. People found it chaotic, dense, daunting. We wanted to make it easier to surface the right stories to the right readers at the right times, rather than hoping you stumble upon an investigation when you have the time to read it, or expecting you to hunt for headlines in a maze of sections. We built in more flexibility for editorial curation, and the foundations of a more personalized user experience.
Which new part or feature are you most excited to see finally launched to everyone?
KS: This redesign has been in the works for over a year now, it has been really exciting to see it all come to life. I am most excited about the future possibilities. This new design introduces a lot more flexibility, which will allow us to quickly iterate and improve on the experience so that we can better serve our audience.
We collected a lot of feedback on Inquirer.com’s new look. How did that help inform the design process?
KS: There are several forums we use to ensure that decisions we make are being influenced by the needs of our audience. We conduct one-on-one interviews with our audience to better understand how local news and information fits into their daily lives, and try to identify trends that help us understand opportunities to improve our products and services to better fit into their routines. When we are designing new products or features, we will also survey our audience to ensure that these features make sense and are easy to use before we hand them off to the development team to build. After we launch a new feature, we will ask for feedback from our audience in the form of surveys, which we then use to identify issues that are causing usability problems and identify opportunities for improvement.
What has been the most challenging and the most rewarding part of this transition?
JP: The biggest challenge is patience. We have so many plans just waiting to be built, and I wish we could have all of them in our toolbox, right now! The biggest reward is getting 🤩 feedback from readers, especially when what you describe is exactly what we were aiming for. 😭🙏
Email Jessica Parks at JParks@inquirer.com and email Kat Sheplavy at KSheplavy@inquirer.com.
Through Your Eyes | #OurPhilly
This is such a gorgeous shot of cherry blossoms in Philly. Thanks for sharing, @brittboas! And if you want to get out and see them for yourself, here’s a guide for finding blooms in the city.
Tag your Instagram posts or tweets with #OurPhilly and we’ll pick our favorite each day to feature in this newsletter and give you a shout-out!
How to find and kill spotted lanternflies
If you need to get your mind off of the pandemic, you can shift it to something else sweeping the state: spotted lanternflies. Your mission is pretty simple: Find and kill the invasive species’ eggs. This species is an invasive plant-hopper native to China, Bangladesh, and Vietnam, but lanternflies are sap-sucking monsters that can easily wipe out entire crops. So it’s best to get to their eggs before they hatch and spread even farther.
Here’s how to identify and kill lanternflies.
What we’re…
Eating: It’s Easter, so you might be looking for pound cake. Here’s your guide to local bakeries where you can get some.
Drinking: Fruit beers, a once-niche market, are tapping into the Philadelphia market in a big way. A sampling: mango, grapefruit, cherry, and raspberry flavors.
Watching: Idris Elba’s Concrete Cowboy is out on Netflix. It not only was filmed in Philly, but features a local director and cowboys from the city’s Fletcher Street Stables.
Question of the week
What’s the best harmless prank you’ve pulled or had pulled on you? Because April Fools’ Day was last Thursday, we asked our Instagram followers about the best harmless pranks they’ve experienced. Here’s what a few of them said:
🧂”Switched the sugar and the salt.”
🤔 “Placing tiny pictures of Danny Devito’s face all over my high school.”
🔴 “Put a red super ball in my Dad’s salad and he thought it was a cherry tomato 🤣”
👟 “Hid all of my dad’s shoes. He had to bring his dad to the hospital & only had slippers 😬”
Follow us at @PhillyInquirer on Instagram so you can participate when we ask a new question.
People came from near and far to watch some of the 250 resident bald eagles near the Conowingo Dam in Maryland on the Susquehanna River. Check out more photos here.