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Making Di Bruno's black lava cashews

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When a small snack company in Northeast Philadelphia closed its doors at the end of last year, the owners of Di Bruno Bros. found themselves up against a tough deadline. For almost a decade, Society Hill Snacks had been manufacturing one of Di Bruno’s best-selling products: black lava cashews.

The cashews are stirred so they don't burn in the roasting process at Di Bruno Bros Snacks in Philadelphia, PA on August 14, 2019.
The cashews are stirred so they don't burn in the roasting process at Di Bruno Bros Snacks in Philadelphia, PA on August 14, 2019.Read moreDAVID MAIALETTI / Staff Photographer
    by David Maialetti
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