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Grilled octopus at Estia in Center City.
Grilled octopus at Estia in Center City.Read moreCRAIG LaBAN / Staff

Estia Restaurant

Seafood, Mediterranean$$-$$$

This fancy indie chain — with locations in Center City, Radnor, Marlton and Naples, Florida (?!) — offers upscale takes on traditional Greek favorites. Consider the the horiatiki salad with goat cheese feta, the fish-lavraki (branzino), tsipoura (dorado), fagri (snapper)-butterflied cooked over the coals to minimalist perfection. Traditionally, Greek octopus fishermen tenderize their catch by bashing it against the rocks. Estia makes due with a dedicated washing machine: 15 mins, cold water, no detergent but plenty of salt.

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The Inquirer aims to represent the geographic, cultural, and culinary diversity of the region in its coverage. Inquirer staffers and contributors do not accept free or comped meals — all meals are paid for by the Inquirer. All dining recommendations are made solely by the Inquirer editorial staffers and contributors based on their reporting and expertise, without input from advertisers or outside interests.

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