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The fried chicken sandwich at Okie Dokie donuts is entirely gluten-free, from the sour cream- and spice-marinated chicken thighs fried in a rice flour-potato starch crust, to the unglazed donut bun. It's dressed with pepper jack cheese, arugula, red onion, pickles, and house made chipotle mayo.
The fried chicken sandwich at Okie Dokie donuts is entirely gluten-free, from the sour cream- and spice-marinated chicken thighs fried in a rice flour-potato starch crust, to the unglazed donut bun. It's dressed with pepper jack cheese, arugula, red onion, pickles, and house made chipotle mayo.Read moreCourtesy Okie Dokie Donuts / Carol Ha

Okie Dokie Donuts

Bakery$

Carol Ha and Bill Kelly’s takeout window is best known as a South Philly destination for creative, seasonally inspired doughnuts that just happen to be 100% gluten-free. But Okie Dokie also makes sneaky good savory snacks, including an irresistible GF fried chicken sandwich on an unsweetened doughnut bun, dark meat popcorn chicken, gluten-free fries, a corn dog shaped like a doughnut, and more. The savory menu is also soy-, nut-, and peanut-free.

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Restaurant Details

439 Snyder Ave., Philadelphia, PA, 19145
2672373786
https://www.okiedokiedonuts.com/
okiedokiedonuts