Milk Jawn

After years making ice cream in co-owner Amy Wilson’s kitchen and selling it at pop-ups and farmers markets, the Milk Jawn team finally set up shop on East Passyunk Avenue in 2021. (And now there’s a satellite location at 946 N 2nd St. in Northern Liberties.) By the cup, cone and pint, Milk Jawn has become a walk-up favorite for its offbeat flavors and vegan options. At the time of this writing, they’re offering scoops of cold brew and caramelized cacao nibs, lemon curd with blueberry basil swirl, mango sticky rice (vegan) and of course, Earl Grey with honeycomb, which won Best New Flavor at an Ice Cream Association regional convention.