The 76Sagami is taking over the former Pod space in University CityAlan Su has a deal at Penn to open a second location of Sagami, the acclaimed Japanese restaurant from South Jersey. The pods from Pod will remain.Michael Klein What’s in a pepper pot? Black chefs gather to celebrate, revive, and update Philadelphia’s signature soup.Craig LaBan Amy’s Pastelillos won a partnership with the Sixers worth $250,000. Here’s what it’s doingBeatrice Forman Montco gets a stylish 300-seat restaurant from the team behind the Blue Bell InnMichael Klein Honeysuckle’s Omar Tate and Cybille St.Aude-Tate named best new chefs by Food & WineKiki Aranita AdvertisementSouth Philly is celebrating chiles en nogada season, but not for longSouth Philly serves up at least three excellent renditions of Mexico's most colorful national dish. Kiki Aranita How a Michelin-starred Philly restaurant secured a $1.5 million state grant to take over the rowhouse next doorThe project promises to create 100 jobs and help cement Philly’s place as a culinary hotspot. It drew criticism over the use of tax dollars.Beatrice Forman Heavy Metal Sausage was forced to stop serving dinner. It may shutter the acclaimed South Philly restaurant The South Philly butcher shop's acclaimed trattoria dinners are on pause after a health inspector found Heavy Metal Sausage Co.'s layout inadequate for indoor seating.Beatrice Forman OpinionAt tiny Lau Kee, Chinatown’s most experienced duck chef delivers reliable excellenceAs one of the very few chef-owners in the neighborhood, there's an exceptional consistency to Chuien Liu's Cantonese cooking — plus some hard-to-find specialties from his native Fujian Province.Craig LaBan | Columnist Michelin is headed back to New York City for its 2026 awards ceremony Restaurateurs should treat this as a reminder that Michelin’s famously anonymous inspectors are on the prowl.Michael Klein Ellen Yin’s newest Philly restaurant is an all-day aperitivo bar built for snacking and sippingBar Cicci will bring Italy's slower-paced drinking culture to Rittenhouse Square with a menu of small plates, old-school Italian pastries, and spritzes.Beatrice Forman One of Philly’s top Vietnamese restaurants is closing, but owners are looking for a new locationGabriella’s Vietnam’s building on East Passyunk Avenue was sold and the new owners plan to install their own restaurant, serving Himalayan cuisine.Kiki Aranita and Michael Klein Sports bar Toll Man Joe’s will replace Mixto in Washington Square WestLori Penrose of Toll Man Joe’s has purchased the property on Pine Street in Washington Square West. She says she expects a quick opening for the revival of her sports bar. Michael Klein River Twice is expanding next door, bringing more Mother Rucker burgers, more seating, and a barRiver Twice is taking over the former Manatawny Still Works tasting room next door for a bar — which the restaurant has lacked since opening on East Passyunk Avenue in 2019.Michael Klein Angelo’s Pizzeria builds toward its opening in South Jersey as its bakery in Montco plans to sell rolls wholesale Angelo’s plans to start baking for wholesale customers out of the former Conshohocken Italian Bakery as construction has started on its South Jersey pizzeria.Michael Klein Take our quiz and find your new favorite restaurant from most recent edition of The 76Not sure where to start on our list of the 76 most vital restaurants in Philly? Take this quiz and we'll narrow it down for you.Garland Fordice Roxanne reopens, this time with a food license and lunch menuThe Michelin-recommended Queen Village restaurant was shut down for 10 weeks over licensing issues. Now, it's back as a BYOB.Beatrice Forman Philly takes home two wins at the 2026 James Beard AwardsKalaya won outstanding restaurant and Chef Jesse Ito of Royal Sushi & Izakaya won best chef, Mid-Atlantic at the 2026 James Beard Awards. Philly had seven total finalists across five categories.Beatrice Forman It’s soft-shell crab season. Here’s where to find them in Philadelphia. Restaurants are serving the seasonal delicacy in sandwiches, salads, tacos, and upscale seafood dishes as an unusual season unfolds. Michael Klein The 76 most iconic dishes in PhiladelphiaThe countdown ends with The Inquirer's list of Philadelphia's 10 most iconic dishes — the foods, traditions, and restaurant creations that helped define the city.Margaret Eby, Craig LaBan, Michael Klein, Beatrice Forman, Hira Qureshi, and Kiki Aranita See more storiesAdvertisement
Sagami is taking over the former Pod space in University CityAlan Su has a deal at Penn to open a second location of Sagami, the acclaimed Japanese restaurant from South Jersey. The pods from Pod will remain.Michael Klein
Sagami is taking over the former Pod space in University CityAlan Su has a deal at Penn to open a second location of Sagami, the acclaimed Japanese restaurant from South Jersey. The pods from Pod will remain.Michael Klein
What’s in a pepper pot? Black chefs gather to celebrate, revive, and update Philadelphia’s signature soup.Craig LaBan
What’s in a pepper pot? Black chefs gather to celebrate, revive, and update Philadelphia’s signature soup.Craig LaBan
Amy’s Pastelillos won a partnership with the Sixers worth $250,000. Here’s what it’s doingBeatrice Forman
Amy’s Pastelillos won a partnership with the Sixers worth $250,000. Here’s what it’s doingBeatrice Forman
South Philly is celebrating chiles en nogada season, but not for longSouth Philly serves up at least three excellent renditions of Mexico's most colorful national dish. Kiki Aranita
South Philly is celebrating chiles en nogada season, but not for longSouth Philly serves up at least three excellent renditions of Mexico's most colorful national dish. Kiki Aranita
How a Michelin-starred Philly restaurant secured a $1.5 million state grant to take over the rowhouse next doorThe project promises to create 100 jobs and help cement Philly’s place as a culinary hotspot. It drew criticism over the use of tax dollars.Beatrice Forman
How a Michelin-starred Philly restaurant secured a $1.5 million state grant to take over the rowhouse next doorThe project promises to create 100 jobs and help cement Philly’s place as a culinary hotspot. It drew criticism over the use of tax dollars.Beatrice Forman
Heavy Metal Sausage was forced to stop serving dinner. It may shutter the acclaimed South Philly restaurant The South Philly butcher shop's acclaimed trattoria dinners are on pause after a health inspector found Heavy Metal Sausage Co.'s layout inadequate for indoor seating.Beatrice Forman
Heavy Metal Sausage was forced to stop serving dinner. It may shutter the acclaimed South Philly restaurant The South Philly butcher shop's acclaimed trattoria dinners are on pause after a health inspector found Heavy Metal Sausage Co.'s layout inadequate for indoor seating.Beatrice Forman
OpinionAt tiny Lau Kee, Chinatown’s most experienced duck chef delivers reliable excellenceAs one of the very few chef-owners in the neighborhood, there's an exceptional consistency to Chuien Liu's Cantonese cooking — plus some hard-to-find specialties from his native Fujian Province.Craig LaBan | Columnist
OpinionAt tiny Lau Kee, Chinatown’s most experienced duck chef delivers reliable excellenceAs one of the very few chef-owners in the neighborhood, there's an exceptional consistency to Chuien Liu's Cantonese cooking — plus some hard-to-find specialties from his native Fujian Province.Craig LaBan | Columnist
Michelin is headed back to New York City for its 2026 awards ceremony Restaurateurs should treat this as a reminder that Michelin’s famously anonymous inspectors are on the prowl.Michael Klein
Michelin is headed back to New York City for its 2026 awards ceremony Restaurateurs should treat this as a reminder that Michelin’s famously anonymous inspectors are on the prowl.Michael Klein
Ellen Yin’s newest Philly restaurant is an all-day aperitivo bar built for snacking and sippingBar Cicci will bring Italy's slower-paced drinking culture to Rittenhouse Square with a menu of small plates, old-school Italian pastries, and spritzes.Beatrice Forman
Ellen Yin’s newest Philly restaurant is an all-day aperitivo bar built for snacking and sippingBar Cicci will bring Italy's slower-paced drinking culture to Rittenhouse Square with a menu of small plates, old-school Italian pastries, and spritzes.Beatrice Forman
One of Philly’s top Vietnamese restaurants is closing, but owners are looking for a new locationGabriella’s Vietnam’s building on East Passyunk Avenue was sold and the new owners plan to install their own restaurant, serving Himalayan cuisine.Kiki Aranita and Michael Klein
One of Philly’s top Vietnamese restaurants is closing, but owners are looking for a new locationGabriella’s Vietnam’s building on East Passyunk Avenue was sold and the new owners plan to install their own restaurant, serving Himalayan cuisine.Kiki Aranita and Michael Klein
Sports bar Toll Man Joe’s will replace Mixto in Washington Square WestLori Penrose of Toll Man Joe’s has purchased the property on Pine Street in Washington Square West. She says she expects a quick opening for the revival of her sports bar. Michael Klein
Sports bar Toll Man Joe’s will replace Mixto in Washington Square WestLori Penrose of Toll Man Joe’s has purchased the property on Pine Street in Washington Square West. She says she expects a quick opening for the revival of her sports bar. Michael Klein
River Twice is expanding next door, bringing more Mother Rucker burgers, more seating, and a barRiver Twice is taking over the former Manatawny Still Works tasting room next door for a bar — which the restaurant has lacked since opening on East Passyunk Avenue in 2019.Michael Klein
River Twice is expanding next door, bringing more Mother Rucker burgers, more seating, and a barRiver Twice is taking over the former Manatawny Still Works tasting room next door for a bar — which the restaurant has lacked since opening on East Passyunk Avenue in 2019.Michael Klein
Angelo’s Pizzeria builds toward its opening in South Jersey as its bakery in Montco plans to sell rolls wholesale Angelo’s plans to start baking for wholesale customers out of the former Conshohocken Italian Bakery as construction has started on its South Jersey pizzeria.Michael Klein
Angelo’s Pizzeria builds toward its opening in South Jersey as its bakery in Montco plans to sell rolls wholesale Angelo’s plans to start baking for wholesale customers out of the former Conshohocken Italian Bakery as construction has started on its South Jersey pizzeria.Michael Klein
Take our quiz and find your new favorite restaurant from most recent edition of The 76Not sure where to start on our list of the 76 most vital restaurants in Philly? Take this quiz and we'll narrow it down for you.Garland Fordice
Take our quiz and find your new favorite restaurant from most recent edition of The 76Not sure where to start on our list of the 76 most vital restaurants in Philly? Take this quiz and we'll narrow it down for you.Garland Fordice
Roxanne reopens, this time with a food license and lunch menuThe Michelin-recommended Queen Village restaurant was shut down for 10 weeks over licensing issues. Now, it's back as a BYOB.Beatrice Forman
Roxanne reopens, this time with a food license and lunch menuThe Michelin-recommended Queen Village restaurant was shut down for 10 weeks over licensing issues. Now, it's back as a BYOB.Beatrice Forman
Philly takes home two wins at the 2026 James Beard AwardsKalaya won outstanding restaurant and Chef Jesse Ito of Royal Sushi & Izakaya won best chef, Mid-Atlantic at the 2026 James Beard Awards. Philly had seven total finalists across five categories.Beatrice Forman
Philly takes home two wins at the 2026 James Beard AwardsKalaya won outstanding restaurant and Chef Jesse Ito of Royal Sushi & Izakaya won best chef, Mid-Atlantic at the 2026 James Beard Awards. Philly had seven total finalists across five categories.Beatrice Forman
It’s soft-shell crab season. Here’s where to find them in Philadelphia. Restaurants are serving the seasonal delicacy in sandwiches, salads, tacos, and upscale seafood dishes as an unusual season unfolds. Michael Klein
It’s soft-shell crab season. Here’s where to find them in Philadelphia. Restaurants are serving the seasonal delicacy in sandwiches, salads, tacos, and upscale seafood dishes as an unusual season unfolds. Michael Klein
The 76 most iconic dishes in PhiladelphiaThe countdown ends with The Inquirer's list of Philadelphia's 10 most iconic dishes — the foods, traditions, and restaurant creations that helped define the city.Margaret Eby, Craig LaBan, Michael Klein, Beatrice Forman, Hira Qureshi, and Kiki Aranita
The 76 most iconic dishes in PhiladelphiaThe countdown ends with The Inquirer's list of Philadelphia's 10 most iconic dishes — the foods, traditions, and restaurant creations that helped define the city.Margaret Eby, Craig LaBan, Michael Klein, Beatrice Forman, Hira Qureshi, and Kiki Aranita
