Audabon, the Chinatown macaron shop, to close
Audrey Chang is calling it a day at Audabon Bakeshop, the sweet little Chinatown storefront she opened last year as an outlet for artsy, colorful French macarons.
Audrey Chang is calling it a day at Audabon Bakeshop, the sweet little Chinatown storefront she opened last year as an outlet for puddings, ice cream sandwiches, and artsy, colorful French macarons in flavors such as black sesame fluffer nutter and bananas Foster.
Her last day at 145 N. 11th St. will be July 5, she said.
"It has been a fun adventure, but it's also been stressful," Chang said. "I learned a lot though."
Chang said she was not sure what's next for her. "I am just a little relieved and kind of excited to close this chapter of my life," she said.
























