Skip to content
The raw platter including fluke brown butter, the torched jack, and the halibut ceviche at Vernick Fish, on the ground floor of the new landmark Comcast Technology Center October 24, 2019.
The raw platter including fluke brown butter, the torched jack, and the halibut ceviche at Vernick Fish, on the ground floor of the new landmark Comcast Technology Center October 24, 2019.Read moreTOM GRALISH / Staff Photographer
The 76 Badge

Vernick Fish

Featured on The 76
Center CitySeafood, Modern American$$$$

A cushy seat beneath the glowing pendant lights of chef Greg Vernick’s sleek modern fish hall in the Comcast Technology Center has become the table of choice for power diners who desire something more dynamic than the usual steakhouse. That’s because this sequel to the chef’s beloved original, Vernick Food & Drink, is so much better, with a stellar raw bar basking in global flavors (yellowtail crudo with watermelon aguachile); tuna rice bowls dressed in XO vinaigrette and kimchi; and massive fried shrimp po’boys for lunch. Dinner is exceptional for seafood luxuries, too, like house spaghetti with crab, pea leaves, and nori, or meaty whole turbots roasted in copper pans then filleted tableside with a piccata sauce glaze. The service is reliably meticulous, as is the bar, which serves all those CEOs, celebs, and visiting luminaries Philly’s priciest cocktails — but delivers with fresh ideas and gold-plated quality.

How we choose our best lists

The Inquirer aims to represent the geographic, cultural, and culinary diversity of the region in its coverage. Inquirer staffers and contributors do not accept free or comped meals — all meals are paid for by the Inquirer. All dining recommendations are made solely by the Inquirer editorial staffers and contributors based on their reporting and expertise, without input from advertisers or outside interests.

Restaurant Details

One N 19th St, Philadelphia, PA, 19103
(215) 419-5055
https://www.vernickfish.com
vernickfish
Also appears in